Chinese Food
All Recipes
Corn juice
Corn is rich in vitamins, vitamin E is very high and rich in dietary fiber. It is also a special food for improving brain power and protecting baby's eyesight. Sweet corn and sticky corn are easy to buy. It is sweet and delicious. It can supplem... ...
Shredded cabbage (hot and sour version)
My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...
Peach gum, Lily and tremella soup
The peach gum and tremella soup has a high nutritional value. Its effect is related to peach gum and Tremella. It has the functions of refreshing and nourishing qi, nourishing yin and skin, strengthening spleen and kidney, tonifying brain and in... ...
Chicken wings with coke (easy version)
The other day, a netizen asked me to make a Coke chicken wing. Of course, for such a warm-hearted netizen, obedience is the best response. This Coke chicken wing is my exclusive research and development. It is estimated that 67 years ago, a lady... ...
Nourishing Cantonese food in autumn and winter
It's getting colder recently. Is it wrong for me to let my colleagues drink more hot water? Unexpectedly, they didn't want to drink hot water. They wanted to eat mutton. Anyway, it's cold now. It's good for your health to eat mutton. It's not re... ...
Steamed spareribs with black bean sauce
On the 18th day of cooking for my colleagues, I ate a lot of fish and meat. My colleagues said that I wanted to eat light food ~ so I took the steamed spareribs with black bean sauce that I had learned from the Cantonese teahouse. Take a bite. M... ...
Tofu box
Tofu is a very peculiar food. It's nutritious. It's suitable for any match. I'm tired of Mapo Tofu, homely tofu and Braised Tofu. I want to change the pattern. Let's have a special version of tofu brewed with meat. Steaming and steaming is a goo... ...
Sea cucumber millet porridge
Warm stomach nourishing sea cucumber rice porridge. One way to go fishy. Breakfast to drink a bowl. A day full of vitality. I said to make a sea cucumber millet porridge for breakfast. My husband was surprised - can the millet porridge cook salt... ...
Kwai breakfast, pumpkin millet oat paste
A kind of Pumpkin rice paste is rich in protein, vitamins, fat, minerals and other nutrients. Millet has the effect of strengthening the spleen, stomach and body. Oats can increase a certain sense of fullness A kind of How much do you need for ... ...
Stewed tomato and beef brisket
Today's pot of tomato and beef brisket was praised by all colleagues. Nothing else. It's just because it's too much food. Stewed beef brisket for a long time. Full of flavor of seasoning. Soft and glutinous life. Tomato soup is sour, sweet, rich... ...
Mapo Tofu (diary of soy sauce)
The tofu is tender and spicy. As soon as the vegetables are cooked, they are eaten hot. The spicy taste spreads slowly in the mouth. The unique taste is smooth and the pepper noodles are also fragrant. In these cold winter days, it's a good warm... ...
Braised spareribs in soy sauce
The most popular meat dish is ribs. It's nothing else. It's just because the meat on the bones is delicious. The ribs are tender and gnawing. It won't be greasy if you eat too much. Our colleagues have eaten the sweet and sour pork ribs and the ... ...
Water of Angelica and jujube
Many girls have cold hands and feet in winter. Or good friends are weak after patronage. It's all caused by lack of Qi and blood. So be nice to yourself. Boil a bowl of hot Angelica water to raise your body.
Seafood congee with scallops and shrimp
Today's seafood porridge is made of scallops, fresh shrimps, silverfish and other ingredients. It's boiled over time. It's hot, fragrant and delicious. It's smooth and delicious. A bowl to drink. Warm straight to every corner. It is quite comfor... ...
Braised lion's head 2020 dinner series
Braised lion's head is a dish often eaten in Chinese New Year's festival. It's also called Sixi meatball. It's auspicious. This is a famous Huaiyang dish. It has fat and thin meat, ruddy and glossy. It's set off with green vegetables. Bright col... ...
Mutton and radish soup 2020 night meal series
Eat radish in winter and ginger in summer. and mutton warm tonic. It's a good food in winter and spring. Cold big night. If you can have a pot of warm, sweet and nourishing mutton and radish soup, isn't it beautiful? Like to watch me cook. Or wa... ...
Boiled beef 2020 night meal series [big sauce diary]
Sliced beef in hot chili oil. We make family version. Simple quick Kwai some. But the taste is not much worse than the authentic boiled beef. You can rest assured. My colleagues have helped to test it. The dish is spicy, thick, tender and delici... ...
Homemade noodles with fresh eggs. The root is strong and smooth
This Spring Festival is a little special. Just as women were forbidden to go out in ancient times, they can't go out. Then they can make delicious food at home. Today, they are making healthy homemade egg noodles without fat.
Beef with sauce (pressure cooker version)
The beef tendon in the stew shop costs more than 70 yuan a Jin. It's not delicious. The raw meat I bought is only 32 yuan a Jin. I have my own sauce. Old Wei said it's much better than the one I bought.
Improve immunity. Brown rice paste with strong fragrance and delicious taste
Brown rice is rich in vitamins, high quality protein, minerals and dietary fiber. -
